The beauty of this world is the attention to the details which our chef gives a special place in his gastronomic creations. A sophisticated addition to the author’s menu is an extensive wine list. The wine-maker has carefully selected positions from all over the world to taste the most demanding connoisseurs.
We are preparing the best Italian cheese on a traditional recipe: Soft – mozzarella, strachella, ricotta, burrata, and aged – Castota, guda, cheddar and camembert, and many others.
Buffalino boasts a cheese room for the preparation of aged cheeses, where everyone can buy a piece for themselves or for their beloved ones.
The beauty of this world is the attention to the details which our chef gives a special place in his gastronomic creations. A sophisticated addition to the author’s menu is an extensive wine list.
The wine-maker has carefully selected positions from all over the world to taste the most demanding connoisseurs.